Our Recipe & Ingredients
Our goal is to create what we believe is one the most potent organic root ciders available. We use only whole, raw, certified organic ingredients and would never substitute powders for fresh roots and vegetables.
Our unique process allows us to capture over 95% of the whole roots and vegetables in our cider resulting in a spicy robust nutrient dense cider that is sure to have a positive impact on your health.
While most people enjoy our cider straight or follow it with lemon water some of our customers mix in local honey, others use it as a salad dressing or enjoy it in their Bloody Mary's.
There are many ways to enjoy this truly amazing cider and reap the many benefits our loyal followers have shared with us. They thank us for making this powerful cider and enjoy the variety of ways it can be incorporated into their daily routine.
Raw, Unfiltered Apple Cider Vinegar
Provides essential nutrients that aid the body in food digestion, metabolism, lymphatic system, oxygen transport and energy production. It balances the bodily pH levels and maintains them.
Serrano Peppers
Rich in nutrients, vitamins and contain capsaicin which lowers the risk of cancer and cardiovascular disease. It also has anti-inflammatory and analgesic properties so may provide relief for pain related to arthritis, fibromyalgia, skin aging and psoriasis.
Horseradish Root
Provides a high nutrient and mineral content aid in digestion and immunity, lowers blood pressure, increases metabolic function and provides anti-bacterial qualities to the body.
Beets
Cleanse the blood and circulatory system, lower blood pressure, boost stamina and provide valuable phytonutrients to combat disease. They are high in fiber and offer anti-inflammatory properties for the body.
White Onion
Improves the absorption of vitamin C in the body, regulates blood sugar and assists in protecting against chronic illness and disease.
Turmeric Root
Increases the anti-oxidant capacity of the body: offering great anti-inflammatory properties, improved brain function, lower risk of heart disease and cancer and may help fight against age related diseases as well as the aging process.
Habanero Peppers
Are rich in nutrients, vitamins and contain capsaicin which lowers the risk of cancer and cardiovascular disease. It also has anti-inflammatory and analgesic properties so may provide relief for pain related to arthritis, fibromyalgia, skin aging and psoriasis.
Garlic
The oldest medicinal plant variety, increases metabolism and lowers cholesterol while providing greater immunity, especially against colds and upper respiratory infections.
Whole Lemon
Cleanses and detoxifies the liver and flushes the digestive system. The large quantities of vitamin C rejuvenate and re hydrate the body as well as providing an immunity boost.
Ginger Root
Another ancient medicinal plant, provides a strong antioxidant effect, immunity boost and has anti-inflammatory compounds as well as alleviates gastrointestinal distress.